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Hop into Easter baking fun with our Easter Cookie Presses! Designed to emboss an adorable festive design onto sugar cookie dough, fondant, rolled buttercream, Springerle dough, and more. Use our favorite included sugar cookie recipe, and add some edible glitter for an extra touch of springtime magic. Perfect for Easter baskets, family gatherings, or a sweet homemade gift that’s as fun to make as it is to eat!
Each one arrives in an adorable cotton bag and comes with a coordinating heart-shaped cutter.
And don’t worry, we include our tried-and-true cookie recipe so your cookies get that magical,“You made these?!”reaction.
Skip the piping bag and add a splash of color to your cookies using our luster dust!
Yes! We send an email showing a proof of the design for your approval before we move forward with laser-engraving it.
We want you to be successful baking your cookies so we provide a full video tutorial, detailed instructions, and our tried-and-true cookie recipe with every order. Our stamps also work well with any Springerle cookie recipe, fondant, or rolled buttercream.
We ship within 5-7 business days from our Sparkle Studio in Denver, Colorado.
Every stamp comes with a coordinating cookie cutter so you can cut out your cookies.
Overall rating: 4.9 / 5 from 1109 reviews.
The stamp worked great. I first tried it with my own sugar cookie receipe and the stamp worked but my cookie recipe rises during baking so the design wasn't as crisp as I would have liked. The attached picture is done using the strawberry cookie recipe on the Bakeit website. It worked exactly as it should. I have already ordered a second one for another family member.
These cookies turned out so cute!
So easy to do!
Such great stamps and my niece loved them
I loved the packaging! The one I choose was shipped and received exactly the way the order said. I read through the recipe and directions completely before making cookies. Only took 2 tries to get the perfect press! They baked up perfectly, and I was so excited to begin the painting! Recipe made 28 cookies, each one perfect! Set up the painting, doing all one color first on all cookies, then moved on to next color. Finished with a light brush of a glimmery dust to enhance the shine,wasn't necessary, but impressed my friends! Everyone raved about the design, and the flavor of cookie! Will be ordering more presses soon! Can't wait for new Christmas designs!
My custom cookie stamp arrived and I’m very happy. It turned out exactly the way I had pictured. I gave a few cookies as gifts and they were very impressed. Keep up the good work!
Love the wooden stamp! Lots of flour and cold dough and the magic happens! Tried the original cookie recipe and then tried the strawberry cream cheese cookie recipe. Both were delicious! The luster dust defines the embossed design! And I loved working with rolled fondant with the stamp! Delivery was quick and ready to start building my Bake It Fancy stamp collection!
Wow! So much fun! I tried the strawberry cream cheese cookie recipe, once I loaded up the wooden stamp with flour and kept cookie dough cold, the results were rewarding and delicious! I also tried rolled buttercream fondant on top of some of the cookies using the wooden stamp. Love the clear wording with luster dust making them pop ! Can’t wait to try next stamp design! Thank you!
Takes a few practice cookies to get the hang of it, but then a beautiful cookie. I don't have pictures of Game Day, but I have pictures of others.
I love making these and giving them for a last minute gift.i bake the ahead and freeze them. Then when I need them I take them out and decorate them them.
My granddaughter and I made three of the designs for Father's Day. We loved making and painting them and everyone loved the cookies
My granddaughter and I made and painted these for Father's Day. So much fun and everyone loved them. Especially Dad!
I got this stamp for my wedding next week, and I’ve started working on the cookies I’m going to use as favors. They turned out beautifully! I actually didn’t use the recipe that comes with the stamp. I used America’s Test Kitchen’s Best Shortbread recipe because I love those cookies, but I did use the chilling times and baking temp provided with the stamp. I used a pastry brush to brush flour into the crevices of the stamp and the top of the dough before stamping and had no issues! Only complaint is that it took a while to come, but I ordered in plenty of time!
I am having so much fun making these cookies! I ve bought Easter, Christmas, 4th of July and now the Birthday collection!
I haven’t used my new Christmas stamp, but I’m sure it will be as wonderful as the one I used at Easter!
I love the way the breads turn out!
Loved experiencing this new way of making cookies … I am buying more stamps soon
Purchased Christmas cookie stamps for future baking. Love them all! Especially happy with the personalized one. Looking forward to making them for Christmas 🎄
I was excited to get the stamp it’s for my niece’s wedding. It was a little tricky as my dough was a tad sticky, but once I got the right texture, it worked out perfectly. I also made some ornaments with them for paper clay, and the ornaments came out beautifully.
So much fun!
I am loving this new project. Each batch gets better and better!
These July 4th stamps were fun to work with! Easy to impress other cookie lovers! Once you get started with painting with the luster dusts, you will find your creativity exploding!! It helps to keep up with the consistency of the paints so they aren't too wet and not too dry, and it helps to have a really fine and pointy paintbrush. Chilling the dough and the cookies before baking is critical. They freeze well too. My next adventures will be to try a recipe with a bit more sweetness and to try using a gluten-free mix and gluten-free flour. I'm hooked.
Loved it!
Love the Jules gf flour and bake it fancy gets it to you quickly!
It was so special to have a cookie designed with our church on it for our 150th celebration! It was a great company to work with to get it to look just like I wanted!
These 259th Birthday Cookies turned out amazing. Used her recipe first batch. Dough was fabulous for stamping but not sweet enough for some. So I used a different recipe 2nd batch. They were harder to painting but tasted amazing. Sold all but 4! Will definitely be buying more stamps!!
I received my cookie presses July 1st but did not have everything I needed to make the cookies (powdered sugar). I was too excited to try them out though…. And I really wanted peanut butter cookies after talking to my daughter, so I decided to practice with the press on peanut butter cookies. 😊 I totally expected the cookies to spread and not hold the stamp, but…. why not practice and have fun with it anyway. I chilled my dough before embossing them and put the whole cookie sheet into the freezer for a few minutes before baking as well. I baked them at a little lower temperature than normal and a little longer since they were about 2.5 times the dough of my normal cookies. No, the embossing didn’t stay as crisp as the sugar cookies will, but… they are still clear enough and so fun! I purposely left the edges rough, since I just used an ice cream scoop and flatten them with a jar lid first instead of rolling out the dough… they are peanut butter cookies after all. 😉 I made the sugar cookies next and, as expected, they held the stamp great! I also made chocolate cookies and did them as I had the peanut butter cookies. Again, I expected them to spread but they still held the stamp pretty well... fun enough for family! Later I painted them. Not very good at that yet, partly do to not having a good brush, but it WAS fun! Love them!
The recipe is great and after the first few cookies I realized how much pressure was needed to get the best raised letters. It was fun painting with luster dust, but you need to use a very fine, thin brush.
I had so much fun making these for Independence Day. My brother thought I bought these from a bakery.
I had a great time stamping, baking and decorating these cookies. They were the hit of the July 4th cookout. People were taking pictures of them, commenting on how pretty they were.
I love, love, loved them. Cookie stamp quality was exceptional. The 3 different Thank You stamps turned out beautiful. The sugar cookie recipe was easy to follow and tasted great. I made them GF by substituting gluten free flour. You could not tell the difference. Everyone loved them. They thought I had them professionally made. After a few trial and errors (2 batches later & do not make the oven higher than 275) I was able to get the cookies looking perfect. Definitely follow the directions and watch the videos. It was my first time using Luster Dust and had a blast painting them. I used fine point paint brushes and found a painters palette was best to mix the colors in. Thank you so much!! I will definitely order more.
It was my first time using these and I found it very enjoyable. The recipe was delicious.
Everyone who received a cookie from me was very impressed. Most people said that it was too pretty to eat, and saved it for days.
Love the kit however my luster dust did not contain all 4 colors. It came with 2 silver and no white.
I had a blast doing this set. I need lots of practice yet. I have several in my shopping cart i would like to purchase. I'm looking forward to the fall collection. Thank you Marie
This is my basket of cookies I made for a shower. I was so pleased with how they turned out for my first attempt. They are time-consuming, but they are not frustrating to make. The recipe was simple. I loved the fact of freezing them before baking so they did not spread. I will certainly be buying more stamps.
It was fun but took a long time. But people loved them
Impressions from stamps are deep and precise. Everyone loved the designs!!
Cookies came out BEAUTIFULLY! Everyone loved them… the almond extract is the PERFECT addition to make them unforgettable!
These were a hit at our Sunday School class.
Overall rating: 4.8 / 5 from 56 reviews.
The cookies turned out beautiful and taste wonderful also. I’m giving them to my Sunday class for Easter.
The cookie recipe everyone said they tasted delicious and looked amazing!! Thank you!
This is my second stamp that I’ve purchased from Bank fancy. And I’m getting better at it love all the choices.
I loved this so much and got a lot of compliments at the potluck.
Took a few tries to find the perfect temp and pressure for the impression but the results were worth it!
Love this cutter and embosser! After a few trial and errors, the key was to dust the embosser WELL! Get into all the crevices. Then dust the dough and start the embossing! I used my rolling pin to make a good imprint. They baked up perfectly. The best part was painting the design. So satisfying. These darling cookies were very popular with my prayer group!!
So easy to use and came out perfect the first time! Used shimmer dust to add some sparkle.
I love the beautiful designs and these were such a beautiful project to do with my nieces for Easter! Everyone enjoyed them!
You do have to follow the cookie recipe and keeping the dough chilled is key but when you do it is such a fun process! The cookies turn out great and taste delicious. Plus, decorating with the luster dust is a fun art project no matter the age!
Easy to follow recipe and video. They turned out great!
Stamp was easy to work with. Gave a clear, clean cut cookie.
I was a little intimidated at first but all my cookies came out perfect. I just followed all instructions without taking any shortcuts. Now I’m ready for my next cookie stamp
This photo is of my FIRST TIME making these embossed and luster dusted cookies! It was easier than I thought it would be. They were a hit at Easter luncheon and were delicious. Can’t wait to do some Mother’s Day designs!
my first experience using cookie stamps, was very helpful watching all the videos. I ordered the mineral oil & brushes, a toothbrush was also helpful to clean out stamp in between cookies, found that using flour on stamp for every cookie helped not stick. Also rolled out on pre cut cookie size parchment paper instead of plastic wrap, less transferring. I'll buy the dust colors for decorating next Easter. Thank you
Beautiful cookies for Easter morning.
I made the sugar cookies today. I was a little intimidated when I got it and read the instructions. However...with your tips and tricks, it was super easy. I sprinkled a little sugar on them when they came out of the oven. I am absolutely thrilled how they came out. I never had a problem, not even once. If you make sure the dough is cold and you flour the dough and stamp, it should work out 🙂 fine. I also used your recipe. It will be my treat tonight so haven't tasted one yet. They are really for church on Sunday. Thanks so much! I would definitely order another. Sorry, the pictures don't do them justice!
Kids loved decorating them. Stamped them to close together so I learnt a lot the first time
Tedious but worth the effort. Brought them to share with my church Easter Sunday
I’m starting to get the hang of it
Watched the video and followed instructions and used recipe and everything worked perfectly. Very Happy. Do you have a surgar cookie recipe that works good with stamps?
The cookie stamps worked like a dream!
I love it an I gift the brothers and sisters in Christ a surprise . They love it .
Once I realized I needed to follow your specific recipe the cookies turned out great!
Enjoyed making my cookies 💕
The cookies turned out great and look just as cute in person as in the ad's. The stamps are well made, they came quickly and I'll now be sharing the cookies with my church family for Easter fellowship.
I was so pleased with this stamp! It really worked!
I purchased this stamp for Easter Treat Boxes I was making and it worked perfectly! The instructions included with the stamp were easy to follow and I was so impressed with how beautiful the cookies turned out. Very happy with the results!
Love these cookie stamps … I’m a beginner
Great product!! These stamps are wonderful, and I love supporting women in business!
Love, love these stamps. Your recipe is so easy to follow. I purchased my first stamps at Christmas, and I was a little nervous pulling the stamp from the dough. It took me a little while to get going, but now that I have purchased valentine and Easter stamps, I am a whiz. Ordering and shipping are great!😊
I brushed oil on the stamp then dabbed it on a paper towel before stamping. Refrigerated 20 minutes and baked at 350 for 11 minutes. Very pleased with results as you can see. I will order from you again.
Loved these cookie stamps
Love the molds!!!
I have not had time to use them yet, but words cannot describe how excited I am about next Easter to bake cookies for the whole family, the neighbors and everybody in between! These stamps are of such good quality and I can only imagine the work and love they’ve been made with!
Love the stamp and was really excited about the luster dust till it said I could only use it with alcohol. Im a Christian and don't buy any alcohol. So that was a waste of money. But the Cookies stamp is awesome
I received my cookie stamp, “He is Risen “ in time for Easter. The stamp is very nicely made and great quality. I generally am not a cookie baker so I did not use the Easter stamp this year. After reading the included recipe and instructions, I decided to “practice” until I feel can do my best since I was going to make these for dinner quests at someone else’s home. I am looking forward to giving the cookie baking process a try and checking out the other available and future stamps. Thanks for your product!
It was easy to do once I tried 3 times
Love these stamps! I have had so many of my customers compliment these cookies! Thank you so much! I have already ordered more designs and a completely custom designed one for our Bakery!
Beautiful
The wood stamp smells. I could not use it
